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White Cheddar Grits with Scallions Recipe | Cooking with BLAC

July 24, 2022 · Updated July 25, 2022·By B.J. Strawter, Jr.

B.J. Strawter, Jr.

July 24, 2022 · Updated July 25, 2022

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Looking for a delicious breakfast or side dish? Try this White Cheddar Grits with Scallions Recipe! This recipe is simple, fast, and perfect for any occasion.

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blac food and drankcomfort foodfood and drink

The Recipe

White Cheddar Grits with Scallions

Looking for a delicious and easy breakfast or side dish? Look no further than these White Cheddar Grits with Scallions! This recipe is simple, fast, and perfect for any occasion.

By B.J. Strawter, Jr.

Prep

5 minutes 5 minutes

Cook

10 minutes 10 minutes

Servings

4

Ingredients

  • 1 cup Quaker Quick 5-Minute Grits
  • 4 cups Water
  • 1 cup Milk
  • 1/4 tsp Salt
  • 1 cup Shredded Sharp White Cheddar
  • 2 Tbsp Butter

Instructions

  1. 1

    Slowly stir grits and salt into boiling water

  2. 2

    Reduce heat to medium-low and cover

  3. 3

    Cook 5-7 minutes or until thickened

  4. 4

    Stir in milk

  5. 5

    Add Cheddar and butter until melted, then stir in scallions.

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