Food + Drink
April 16, 2021 · Updated July 8, 2021·By BLAC Staff
What happens when you mix fig preserves and salted Carmel whiskey? You get The Public FIGure. We’re featuring #blackowned Duke And Dame Whiskey for BLAC® Happy Hour with the always delightful Jen from The Perfect10 Mobile Mixology Service, LLC mixing it up. Cheers y’all.Get the full recipe at the BLAC website.
April 16, 2021 · Updated July 8, 2021
What happens when you mix fig preserves and salted Carmel whiskey? You get The Public FIGure. We’re featuring #blackowned Duke And Dame Whiskey for BLAC® Happy Hour with the always delightful Jen from The Perfect10 Mobile Mixology Service, LLC mixing it up. Cheers y’all.
Get the full recipe at the BLAC website.
Filed under
The Recipe
Featuring Duke and Dame Salted Carmel
Prep
5 minutes 5 minutes
Servings
1
Add whiskey, fig preserves, lemon juice, and bitters to a cocktail shaker filled with ice, and shake until cold.
In a rocks glass, add ice and strain mixture into glass. Top with ginger beer and garnish with thyme.
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